BREAKFAST ALL DAY
THe Surfer's Breakast (D,G,N) 95 Choice of Three Free Range Scrambled/Poached/Fried Eggs with Toasted Rye Bread, Plum Tomato, Fresh Yogurt, mixed with Homemade Raspberry Coulis & Granola, with Gluten Free Beetroot Muffin, Fresh Fruits of the Day. Choice of Local Water or O-Juice or Watermelon & Selection of Coffees & a Organic English Breakfast Tea or Jasmine Tea or Black Tea & Mint The Vegan Breakfast (G,N) 95 Scrambled Tofu with Red Capsicum,Onion,Coriander & Turmeric Powder,Plum Tomato, With Toasted Rye Bread, Coconut Chia Pudding With Home Made Carrot & Orange Granola, With Crispy Kale & Guacamole Sprinkled with Black & White Sesame Seeds, Fresh Fruits of the Day. Choice of Local Water or Orange Juice or Watermelon Juice & Selection of Coffee's With Soya or Almond Milk & Organic Breakfast Tea or Jasmine Tea or Black Tea & Mint THe Cafe's Breakfast (G)95 Choice of Three Free Range Scrambled/Poached/Fried Eggs with Toasted Rye Bread, Plum Tomato, Beef Bacon, Fresh Chicken Sausage, Champignon de Paris Brun Mushroom , Hash Browns, Baked Beans . Choice of Local Water or O-Juice or Watermelon & Selection of Coffees & Organic English Breakfast Tea or Jasmine Tea or Black Tea & Mint
The Berry Pancakes (D,V) 52 Two Gluten Free Homemade Pancakes with Flaxseeds & Mixed Berries Compote, Topped with Toasted Almond Sticks, Strawberries & Blueberries, served with Honey Choice of Local Water or O-Juice or Watermelon Choice of Local Water or O-Juice or Watermelon Selection of Coffees & Organic English Breakfast Tea or Jasmine Tea or Black Tea & Mint Selection of Coffees & Organic English Breakfast Tea or Jasmine Tea or Black Tea & Mint VEGAN
Green Vegan Omelette (G) 48 Chickpea Omelette, Poached Kale w/Garlic, Avocado, Cucumber, Green Chimmi Churri Sauce, Pumpkin Seeds, Accompanied with Olive Tapenade Rye Bread Toast with Plum Tomato VEGAN
Wild Mushrooms Truffle Tartine(d,g) 67 Sautéed Mixed fresh Wild Mushrooms, Spring Onion & Cream Served on Toasted Rye Bread, Topped with Three Poached Eggs, Steamed Asparagus and a Drizzle of White Truffle Oil Wild Mushrooms Truffle Tartine (g) 52 Sautéed Mixed fresh Wild Mushrooms, Spring Onion, Served on Toasted Rye Bread, topped With Steamed Asparagus and a Drizzle of White Truffle Oil Goat Cheese & Avocado Cherry Tomato Tartine(N,G,D,V) 58 Goat Cheese, Avocado, Red & Yellow Cherry Tomato Tossed in Balsamic Dressing, Fresh Basil Leaves & Spread Basil Pesto on Rye Bread, Sprinkle with Rock Salt & a Drizzle of Olive Oil Blue Cheese & Caramelized Onion Omelette (D,G) 46 Two Free Range Egg Omelette, Stuffed with Danish Blue Cheese & Caramelized Onions, Chives, served with Toasted Rye Bread Roasted Red Belle Pepper & Wild Mushroom Omelette (G) 46 Two Free Range Egg Omelette Stuffed with Roasted Red Bell Pepper, Mixed Mushroom, Chives, Served with Toasted Rye Bread Sweet Potato & Goat Cheese Omelette (D,G) 46 Two Free Range Egg Omelette, Stuffed with Sweet Potato, Caramelized Onion, Goat Cheese, Topped with Chives, Served with Toasted Rye Bread and Salad Dressed in a Honey Mustard Vinaigrette Smoked Salmon, Avo, Egg white Tartine(D,G,N) 74 Norwegian Smoked Salmon, Egg White, Rye Bread, Baby Spinach, Roquette Leaves, Spread Basil Pesto and Parmesan Shavings
Make your own (D,G,V)42 White Oats Cooked A La minute in Fresh Milk, Vanilla and Cinnamon Peanut Butter & Banana (D,G,N,V) 53 White Oats Cooked A La Minute in Fresh Milk, Vanilla and Cinnamon, Peanut Butter, Banana and Almond Sticks Fresh Fruits & Mint (D,G,V) 53 White Oats Cooked A La Minute in Fresh Milk, Vanilla and Cinnamon, Blueberries, Strawberries, Pomegranate and Mint Breakfast Weekdays (Open - 12Pm) / Weekends (Open - 2 PM) Maya's signature Oats * Ask for Almond or Soy or Coconut Milk * Ask for Almond or Soy or Coconut Milk Caramelised Pistachio 7 Peanut Butter 6 Pineapple 6 Honey Melon 6 Blueberry 7 Pomegranate 6 Strawberry 6 Melon 6 Mango 6 Dates 6 NEW !
Vegan Banana Pancakes (N,V) 53 Burj of 4 Vegan Gluten Free Banana Pancakes, Topped With Peanut Butter Coconut Sauce, Berries Chia Jam, Almonds, Cocoa Nibs, Banana and Pomegranate Avocado & Eggs(G) 53 Three poached Free Range Eggs, Toasted Rye Bread, Olive Tapenade, Sliced Avocado, Rocket & Pomegranate VEGAN VEGAN VEGAN Choice of Local Water or O-Juice or Watermelon Selection of Coffees With Soya or Almond Milk & Organic Breakfast Tea or Jasmine Tea or Black Tea & Mint. Gluten Free
Tropical Waves (D,G,V) 53 White Oats Cooked A La Minute in Fresh Milk, Avocado, Strawberries, Sunflower Seeds, Dried Cranberries, Coconut Chips, Cinnamon served with Mango Puree on the Side
VEGAN GLUTEN FREE Beef & Egg Skillet “ Thaï Style”(g) 52 Homemade “Rosedale” Australian Mince Beef Mixed with Thai Spices, Fresh Garlic, Red Chilli, Fresh Basil Leaves, Hon Dashi Seasoning & Spring Onion, One Fried Free Range Egg, Toasted Rye Bread
French Toast (D,G,N,V) 58 Grilled Banana, Salted Caramel Sauce, Vanilla Ice Cream, Sprinkled with Caramelised Pistachio
NEw
Green Vegan Omelette (G) 48 Chickpea Omelette, Poached Kale w/Garlic, Avocado, Cucumber, Green Chimmi Churri Sauce, Pumpkin Seeds, Accompanied with Olive Tapenade Rye Bread Toast with Plum Tomato Vegan Omelette With Roasted Belle Pepper & Wild Mushroom (G,N) 48 Chickpea Omelette, Roasted Red Belle Peppers, Wild Mushrooms, Baby Spinach, Pine Nuts & Chives Accompanied with Olive Tapenade Rye Bread Toast and a Roast Red Belle Pepper Sauce with Plum Tomato Eggs Benedict (D,G) 53 Warm Homemade English Muffin, Free Range Poached Eggs with Hollandaise Sauce, Fresh Spinach, Beef Bacon and Mesclun Salad Dressed in a Honey Mustard Vinaigrette Yoghurt with Homemade Granola & Fresh Fruits (D,G,N,V) 51 Fresh Yoghurt Topped with Berries Coulis and Homemade Granola and a bowl of Fresh Seasonal Fruits Drizzled with Honey
VEGAN VEGAN
Eggs Royal (D,G) 74 Homemade English Muffin, Free Range Poached Eggs, Hollandaise Sauce, Fresh Spinach, Smoked Salmon, Mesclun Salad and Honey Mustard Dressing Eggs Cooked To Your Liking(g) 46 Choice of Three Free Range Eggs Scrambled/Poached/Fried with Toasted Rye Bread with Plum Tomato Breakfast Wrap W/ Hash Browns (D,G) 51 Filled with Free Range Scrambled Eggs, Avocado, Beef Bacon, Chicken Sausage, Fresh Roma Tomato, English Cheddar Cheese & Tomato Ketchup. Accompanied with Two Hash Browns Avocado And Eggs Bagel (G,N) 63 Mesclun Lettuce, Sliced Avocado, Fried Egg, Homemade Tomato Chutney, Sweet Potato Fries and Ketchup ADD: Grilled Chicken Breast 27
Only for Omelette & Scrambled. Three Free Toppings: Fresh Chilli, Tomato, Onion, Capsicum or Coriander. Extra Charge: Mushroom 10, Bacon 10, Spinach 10, Cheddar Cheese 10, Goat Cheese 10, Feta Cheese 10, Smoked Salmon 10
PRICES ARE INCLUSIVE 5% VAT Sweet Potato Fries (G) 21 Hash Brown (G) 11 Gluten Free Bread 11 Bread & Butter (G) (D) 10 Avocado 30 Chicken Brest 27 Sautéed Spinach 16 Beef Bacon 37 French Fries (G) 13 Fresh Chicken Sausage 16 Norwegian Smoked Salmon 32 Josper Grilled Champignon de Paris Brun Mushroom 27 Muffin (D) 16 VEGAN